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Summer Lunch Menu WARM GEORGIA PEACH SOUP MAYTAG BLUE CHEESE CREAM, PECAN ANCHO CHILE PESTO, CROUTON $7 HEIRLOOM TOMATO SALAD HOUSE MADE MAYTAG BLUE CHEESE DRESSING & YELLOW TOMATO COULIS $7 HEART OF ROMAINE SALAD PARMESAN CRISP, WHITE ANCHOVY, HOUSE MADE CAESAR DRESSING $7 WITH GEORGIA SHRIMP ADD $7 WITH CHICKEN ADD $5 CRAB AND ASPARAGUS "OSCAR" SALAD LUMP CRAB, CRÈME FRAÎCHE, MUSTARD, LEMON VINAIGRETTE, COOKED EGG $12 S A N D W I C H E S PAN SEARED BLACKENED SALMON LETTUCE, TOMATO, RED ONION, SAFFRON AÏOLI, SOFT BRIOCHE ROLL $12 ALL ANGUS BEEF WESTERN CHEESEBURGER TILLAMOOK CHEDDAR, FRIED ONIONS, LETTUCE, TOMATO, HOUSE MADE SMOKED TOMATO BARBEQUE SAUCE $13 WITH BACON ADD $1.50 BLFGT BACON, LETTUCE, FRIED GREEN TOMATOES, PEPPERCORN RANCH SAUCE, GRILLED TEXAS TOAST $12 GRILLED TURKEY MELT OVEN ROASTED TURKEY, GRUYÈRE CHEESE, BACON ONION JAM, ROASTED GARLIC AÏOLI, HERBED GARLIC BREAD $12 GREEK SALAD WRAP CHICKEN, CUCUMBER, TOMATO, FETA CHEESE, LETTUCE, ROASTED RED PEPPER, KALAMATA OLIVE, RED ONION, BANANA PEPPER, HUMMUS, LEMON VINAIGRETTE, SPINACH TORTILLA, PITA CHIPS $12 E N T R E E S GRILLED BISTRO FILET TRUFFLE PARMESAN POTATOES, BABY ARUGULA, RED WINE DEMI-GLACE $18 PAN SEARED CORNMEAL DUSTED NORTH GEORGIA TROUT FRIED GREEN TOMATOES, SWEET CORN BEURRE BLANC, WATERMELON CORN RELISH $17 "LOOK NORTH TO COBB" SALAD ROASTED CHICKEN BREAST, BACON, GORGONZOLA, RED ONION, CUCUMBER, HARD COOKED EGG, TOMATO, AVOCADO, BUTTERMILK DRESSING $14  CLICK HERE TO DOWNLOAD MENU |
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