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Summer Brunch Menu SEASONAL FRUIT & BERRIES ASSORTED MELONS, PINEAPPLE, STRAWBERRIES, SWEET CREAM $7 WARM GEORGIA PEACH SOUP MAYTAG BLUE CHEESE CREAM, PECAN ANCHO CHILE PESTO, CROUTON $7 HEIRLOOM TOMATO SALAD HOUSE MADE MAYTAG BLUE CHEESE DRESSING & YELLOW TOMATO COULIS $7 FRESH BEIGNETS POWDERED SUGAR & HONEY $7 HEART OF ROMAINE SALAD PARMESAN CRISP, WHITE ANCHOVY, HOUSE MADE CAESAR DRESSING $7 WITH GEORGIA SHRIMP ADD $7 WITH CHICKEN ADD $5 E N T R É E S ALL ANGUS BEEF WESTERN CHEESEBURGER TILLAMOOK CHEDDAR, FRIED ONIONS, LETTUCE, TOMATO, HOUSE MADE SMOKED TOMATO BARBEQUE SAUCE $14 WITH BACON ADD $1.50 SUN DIAL "FLIGHT" OF FRENCH TOAST EGG BATTERED BRIOCHE, MASCARPONE CHEESE, SPRING STRAWBERRIES, RHUBARB COMPOTE, BRANDIED PEACHES $14 CRAB CAKES BENEDICT GRIDDLED CRAB CAKES, SPICY HAM, POACHED OR SCRAMBLED EGGS, HOLLANDAISE SAUCE, ROASTED BREAKFAST POTATOES $20 FRIED CHICKEN BISCUITS & GRAVY BUTTERMILK GARLIC MARINATED CHICKEN BREAST, SUMMER BEANS, FLAKY BISCUITS, CHICKEN SAUSAGE GRAVY $17 SUN DIAL STEAK & EGGS TEQUILA LIME MARINATED GRILLED BISTRO FILET, SCRAMBLED EGGS, PEPPERJACK CHEESE, PICO DE GALLO, TORTILLAS, ROASTED POTATOES $20 EGGS OVER ATLANTA TWO EGGS SCRAMBLED, BACON, TOAST, ROASTED BREAKFAST POTATOES OR CHEESE GRITS $15 PAN SEARED CORNMEAL DUSTED NORTH GEORGIA TROUT CORN PUDDING, FRIED GREEN TOMATOES, SWEET CORN BEURRE BLANC, WATERMELON CORN RELISH $17  CLICK HERE TO DOWNLOAD MENU |
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