HOME - SUBSCRIBE TO OUR ONLINE NEWSLETTER

  Sun Dial Restaurant Bar & View  
 


Event Lunch Menu

SAMPLE MENUS - SUBJECT TO CHANGE

M E N U # 1

Appetizer Choice of (1)
Chef's Selection of Seasonal Soup

The Sun Dial Caesar Salad
Heart of Romaine, Parmiggiano, Herb Grissini, Sicilian White Anchovy

Salad of Mixed Baby Lettuce
Sun Dried Figs, Parsnip Crisps, Pecorino Toscano, Truffle Vinaigrette

Entrée Choice of (1)
Grilled Angus Beef Burger
Aged Cheddar, Bacon Aioli, Grilled Red Onions

Carvel's Curried Chicken Salad Sandwich
Toasted Almonds, Dried Cherries, Lemon-curry Dressing

Roasted Turkey Sandwich
Cranberry Compote, Rosemary Aioli, Smoked Gouda

Dessert
Chef Khoi's Seasonal Dessert Selection


M E N U # 2

Appetizer
Chef's Selection of Seasonal Soup

Entrée
Choice of Grilled Chicken, Shrimp, or Beef Atop
Our Sun Dial Caesar Salad
Heart of Romaine, Parmiggiano, Herb Grissini, Sicilian White Anchovy

Dessert
Chef Khoi's Seasonal Dessert Selection


M E N U # 3

Appetizer Choice of (1)
Chef's Selection of Seasonal Soup

The Sun Dial Caesar Salad
Heart of Romaine, Parmiggiano, Herb Grissini, Sicilian White Anchovy

Hand Made Walnut & Mascarpone Ravioli
Braised Radicchio, Pumpkin Roasted In Two Styles, Saba Drizzle

Salad of Mixed Baby Lettuce
Sun Dried Figs, Parsnip Crisps, Pecorino Toscano, Truffle Vinaigrette

Entrée Choice of (1)
Grilled Angus Flatiron Steak
Creamy Whipped Potatoes, Wilted Spinach, Gorgonzola Butter, Mushroom Jus

Seared North Georgia Mountain Trout
Mascarpone Polenta, Asparagus, Spanish Almonds, Vegetable Glace

The Sun Dial's "Look North To Cobb" Salad
Roasted Chicken, Smoked Bacon, Avocado, Red Onion, Buttermilk-herb Dressing

Hand Made Tagliarini Pasta
Roasted Shallots, Wild Mushrooms, Escarole, Hand-dipped Ricotta

Dessert
Chef Khoi's Seasonal Dessert Selection


M E N U # 4

Salad Choice of (1)
The Sun Dial Caesar Salad
Heart of Romaine, Parmiggiano, Herb Grissini, Sicilian White Anchovy

Salad of Mixed Baby Lettuce
Sun Dried Figs, Parsnip Crisps, Pecorino Toscano, Truffle Vinaigrette

Entrée Choice of (1)
Grilled Angus Flatiron Steak
Creamy Whipped Potatoes, Wilted Spinach, Gorgonzola Butter, Mushroom Jus

Seared North Georgia Mountain Trout
Mascarpone Polenta, Asparagus, Spanish Almonds, Vegetable Glace

The Sun Dial's "Look North To Cobb" Salad
Roasted Chicken, Smoked Bacon, Avocado, Red Onion, Buttermilk-herb Dressing

Hand Made Tagliarini Pasta
Roasted Shallots, Wild Mushrooms, Escarole, Hand-dipped Ricotta

Dessert
Chef Khoi's Seasonal Dessert Selection


All Pricing Is Subject To 8% Sales Tax & 22% Gratuity
Adobe PDF CLICK HERE TO DOWNLOAD MENU

SAMPLE MENUS - SUBJECT TO CHANGE

      The Sun Dial Restaurant, Bar & View
 

Sun Dial Restaurant Bar & View | 210 Peachtree St, Atlanta, GA 30303 | Phone 404.589.7506
peach-sundial@westin.com | www.westin.com/peachtree